🚚 Free Worldwide Shipping on All Orders!Shop Now
HomeStore

Lillies Q Q-Rub

Product image 1
1 / 2

Lillies Q Q-Rub

This all-purpose, salt-based rub with a dash of black pepper and garlic will addĀ new life to all your favouriteĀ beef, pork, chicken and turkey dishes. Best of all, Q-Rub works its magic in 15 minutes or less. Just sprinkle it on, light those coals, and start grilling.Ā 

Size
92g
Ā 
Key Features

All Natural
VeganĀ 
Gluten Free
No Preservatives
No Artificial Colours
No Artificial Flavours

Origin
Ā 
United States of AmericaĀ 

Lillie QĀ 

As a young boy, Charlie McKenna was taught the secrets of his grandmother Lillie ́s special sauces. Years later, these unique blends and three generations of southern-style barbecue mastery has netted Executive Chef Charlie numerous national awards including winner of the coveted Memphis-In-May World Championship Barbecue Cooking Contest. Lillie's Q now has four restaurants across America that utilise these sauces on their barbecue and has been named "the best new BBQ restaurant in the country" Food and Wine Magazine

Ā 

Ā 

$9.73
Lillies Q Q-Rub—
$9.73

Product Information

Shipping & Returns

Description

This all-purpose, salt-based rub with a dash of black pepper and garlic will addĀ new life to all your favouriteĀ beef, pork, chicken and turkey dishes. Best of all, Q-Rub works its magic in 15 minutes or less. Just sprinkle it on, light those coals, and start grilling.Ā 

Size
92g
Ā 
Key Features

All Natural
VeganĀ 
Gluten Free
No Preservatives
No Artificial Colours
No Artificial Flavours

Origin
Ā 
United States of AmericaĀ 

Lillie QĀ 

As a young boy, Charlie McKenna was taught the secrets of his grandmother Lillie ́s special sauces. Years later, these unique blends and three generations of southern-style barbecue mastery has netted Executive Chef Charlie numerous national awards including winner of the coveted Memphis-In-May World Championship Barbecue Cooking Contest. Lillie's Q now has four restaurants across America that utilise these sauces on their barbecue and has been named "the best new BBQ restaurant in the country" Food and Wine Magazine

Ā 

Ā